FP-LEAD COOK |
| May 23, 2013 - June 05, 2013 |
| Location: | Weare, NH |
| Salary Range: | Competitive |
| Exempt/Non-Exempt: | Non-Exempt |
| Benefits: | |
| Employment Type: | Full Time |
| Department: | School Division |
| Description: | Fresh Picks Café a division of Café Services, Inc. is hiring!
We're seeking a dependable, personable, customer-focused candidate to join our team as a full-time Lead Cook in Weare, New Hampshire!
Must have prior food service experience as well as cooking skills and have the ability to work as part of a team as well as independently.
Monday through Friday schedule, 6:00am-1;30 pm, no nights or weekends!
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| Duties: | • During food service, work a station (grill, deli or POS system) servicing customers.
• Ensure all supplies, materials, and equipment are available in assigned work areas for proper performance of duties; maintains replenishment as necessary; prepares supplies and materials as required; reports equipment malfunctions; reports need to repair equipment, furniture, building, and fixtures.
• Operates food production equipment to include slicers, choppers, dicers, mixers, vertical cutters, and other vegetable, bakery, and meat processing equipment.
• Assist in the preparation of foods such as meats, vegetables, baked goods, and desserts; prepares food to include salads, dressings, sandwiches, and cold plates; prepares foods on grill, in broiler, or in fryer as appropriate.
• Transports food or supplies to serving areas within location; ensures that areas are properly set up; assembles and replenishes food, supplies, and equipment as required; ensures proper temperature of food in steam tables and correct counter display; takes orders, portions, and serves food to customers; removes, covers, wraps, labels, stores, rotates, and discards food and condiments as directed.
• At the conclusion of food service, cleans tables, equipment and stores remaining food, condiments and supplies according to company standards.
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| Qualifications: | • Being friendly and helpful to customers and co-workers.
• Meeting customer needs and taking steps to solve food or service issues.
• Working well with teammates and accepting coaching from management team.
• Having a clean and tidy appearance and work habits.
• Being dependable and timely for scheduled shifts.
• Performing work functions safely and in accordance with company policies and procedures.
COME GROW WITH US!
Cafe Services Inc. is an Equal Opportunity Employer. |
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